Ingredients
Spicy Pizza Sauce 2 tablespoons extra virgin olive oil
1 small onion, chopped
1 garlic clove, crushed
1/2 cup dry white wine, or vegetable broth
4 tablespoons
Tuttorosso® Tomato Paste 1 (28 ounce) can
Tuttorosso® Peeled Plum Tomatoes, reserve juice and chop tomatoes
1/4 teaspoon dried basil
1/4 teaspoon dried oregano
1 teaspoon red pepper flakes
Salt and black pepper to taste
2 teaspoons balsamic vinegar
Pizza Stromboli 1 refrigerator pizza crust, or crescent roll sheet
1 (8 ounce) package shredded pizza cheese
1 cup Spicy Pizza Sauce, scroll up for recipe
1 cup assorted fresh vegetables, green pepper, onion, mushrooms and spinach leaves, chopped