Tuttorosso Pasta Sauce flavored with meat is perfect when you want to create authentic, old world Italian flavors without the wait. The sauce’s rich texture and fresh tomato flavor help it pair perfectly with every kind of pasta, from spaghetti to penne. And its familiar Italian spices add subtle layers to any flavor profile. Explore our Tuttorosso recipes to find some inspiration on which dish to whip up.
Ingredients: Tomato Puree (Water, Tomato Paste from Vine-Ripened Tomatoes), Vine-Ripened Diced Tomatoes in Tomato Juice, Cane Sugar, Vegetable Oil (Cottonseed and/or Canola and/or Soybean), Salt, Beef, Dehydrated Garlic, Onion Powder, Spices, (Basil, Oregano, Spice), *Citric Acid, Dehydrated Parsley and Flavoring.
*Naturally Derived