When it comes to tomato sauces, many families prefer the pure taste of traditional Tuttorosso Pasta Sauce. Its thick consistency and rich tomato flavor make it an instant classic and a favorite go-to for all Italian cooks. Simple and subtle, this sauce is a perfect base for adding your own favorite seasonings. Keep a few jars of it on hand so you can try a new Tuttorosso recipe any time.
Ingredients: Tomato Puree (Water, Tomato Paste from Vine-Ripened Tomatoes), Vine-Ripened Diced Tomatoes, Cane Sugar, Vegetable Oil (Cottonseed and/or Canola, and/or Soybean), Salt, Dehydrated Garlic, Onion Powder, Spices (Basil, Oregano, Spice), *Citric Acid, Dehydrated Parsley.
*Naturally Derived