Herbed Tomato Vinaigrette

Name: Herbed Tomato Vinaigrette
Prep time: 5 min
Total time: 5 min
Yield: 4 to 6
Ingredients: 1/4 cup olive oil; 1/4 cup red wine vinegar; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1 teaspoon Dijon mustard; 1 teaspoon sugar; 1 teaspoon garlic puree; 1 (14.5 ounce) can Italian Inspirations Northern Herb Petite Diced Tomatoes

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Serves:

4 people

Prep Time:

5 minutes

Cook Time:

0 minutes

An easy, full of flavor vinaigrette that takes few ingredients thanks to our Northern Herb Petite Diced tomatoes that are infused with premium ingredients like marjoram, basil and parsley. Vine-ripened tomatoes preserved using only steam to preserve fresh tomato flavor with no can taste.

Ingredients

Copy Ingredients

1/4 cup olive oil
1/4 cup red wine vinegar
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
1 teaspoon Dijon mustard
1 teaspoon sugar
1 teaspoon garlic puree
1 (14.5 ounce) can Tuttorosso® Italian Inspirations Northern Herb Petite Diced Tomatoes

Instructions

Combine first seven (7) ingredients (not the tomatoes) and mix well to blend the mustard. Add Northern Herb Petite Diced tomatoes and stir to combine.
Refrigerate for at least one hour to maximize flavor.
To dress your favorite greens, put vinaigrette in the bottom of large mixing or salad bowl, then top with greens and other salad ingredients. Toss well to coat salad greens before serving.
Store any unused vinaigrette in the refrigerator for up to one week.

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Herbed Tomato Vinaigrette

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