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Zucchini Sausage Tortellini

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Serves:
6 people
Prep Time:
8 minutes
Cook Time:
14 minutes
This five ingredient dish is simple to make and easy to love. Spicy slices of Italian sausage intermixed with fresh zucchini and cheesy tortellini, make it a quick, yet favorite dish. Serve it with fresh bread and creamy butter.

Ingredients

Copy Ingredients
1 (18 ounce) package three cheese tortellini
1 pound Italian sausage, sliced
1 zucchini, cut into 1/4 inch rounds
1 (28 ounce) can Tuttorosso® Peeled Plum Tomatoes, drained and chopped
Salt and black pepper to taste
1/4 teaspoon sugar

Instructions

  • Prepare pasta according to package directions; drain well.
  • In a large skillet brown Italian sausage; remove and set aside. In same skillet, stir in zucchini and sauté until golden on both sides.
  • Stir in tomatoes, salt, black pepper and sugar. Add sausage to skillet. Bring to a boil, reduce heat and simmer for 8 minutes, stirring occasionally.
  • Toss with hot pasta and serve immediately.
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